Sample Menu

  • FIRST DATE
  • Asparagus with Simple Lemon Hollandaise
  • Portobello Garlic Butter Steaks
  • Porcini Mash
  • Sautéed Pan Spinach
  • Molten Chocolate Cakes
  •  
  • STEP YOUR GAME UP
  • Seared Scallop Salad with Truffle Vinaigrette
  • Grilled Lobster with Pistachio and Preserved Lemon Butter
  • Crispy Potato Cakes
  • Grilled Strawberry Shortcake with Balsamic Reduction
  •  
  • SO YOU FANCY HUH?
  • Cream of Wild Mushroom Soup
  • Cedar Planked Salmon with Riesling Blueberry Reduction
  • Scalloped Potatoes and Wilted Greens
  • Bourbon-Peach Ice Cream Sundaes with Pound Cake Croutons
  • COUPLE'S WEEKEND BRUNCH
  • Three Cheese Frittata
  • Maryland Crab Cake Salad
  • Buttermilk Waffles with Strawberry Butter
  • Fresh Fruit
  • Apple Smoked Bacon & Chicken Apple Sausage
  •  
  • ELEGANT DINNER PARTY
  • Mushroom Vol-au-vent
  • Lamb Chops with Frizzled Herbs
  • Sweet Potato Puree
  • Roasted Asparagus
  • Tiramisu
  •  
  • HOLIDAY DINNER
  • Herb Roasted Turkey with Mushroom Gravy
  • Apple & Sage Sausage Cornbread Stuffing
  • Sweet Potato Soufflé with Streusel Topping
  • Cranberry Pear & Ginger Chutney
  • Roasted Brussels Sprouts with Crispy Shallots & Shitake Mushrooms
  • Collard Greens with Smoked Turkey
  • Cheesy Mac & Cheese
  • Sweet Potato Pie with Bourbon Spiked Whipped Cream